|Dimensions||2 × 2 × 2 in|
Black Forest Ham
Our Boneless Uncured Black Forest Ham is great warm or cold and has just the right amount of bold, natural wood smoked flavor.
* No artificial or liquid smoke flavorings
* Fully Cooked
* 98% Fat Free
* Gluten Free
*Premium Seasonings, No MSG, and Cured with celery with no added nitrites or nitrates
All of our smoked hams are fully cooked and do not need to be heated prior to serving. If you would prefer to serve your ham warm, preheat oven to 325ºF. Place ham on rack in roasting pan and cover with foil. You may fill the bottom of the roasting pan with 1/2 inch of water or ginger ale to help retain moisture. Roast until the internal temperature is 120ºF. Using a meat thermometer will insure the best results. However, it generally takes 7-8 minutes per pound to reach the desired temperature. Unused portions of hams should be refrigerated and consumed within a week. To freeze, wrap tightly in aluminum foil and place in an airtight plastic bag.