|Dimensions||2 x 2 x 2 in|
Our tenderloin is the Filet Mignon of pork. It has much more marbling than conventional pork loin, which melts during cooking to produce a rich, deep flavor and succulent texture. Our Cheshire Pork tenderloin can be roasted whole or cut into petite steaks or medallions and cooked individually. It is so tender you can cut it with a fork.
4 piece pack, 4 pounds